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Sunday
Mar102013
DateSunday, March 10, 2013 at 5:05 PM

Beastwich

AuthorAndrew

Heading to Dublin #DUB for this week's #beastwich @beastrestaurant. #GoodEats

Reminds me a lot of what I ate as a kid. I grew up in a Chinese household, but I had phase where all I wanted to eat was Guinness braised beef with colcannon (cabbage, with potato mash, and ham). Love it, I think I'm going to make some tonight :)

 

Sandwich: Guinness Braised Cumbrae's Beef with Cabbage and Aged Cheddar. Side: Colcannon (Potato and Kale). Dessert: Chocolate Potato Cake

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