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Monday
Nov172014

Back of House

Lots of #GoodEats over at #BackOfHouse in #Leslieville! Thanks @bakerdonz for the reco!

 

 

Burger - Sous-vide chuck patty stuffed with oxtail, pan seared, topped with melted cheese, cold smoked tomatoes, pickled red onions, and fresh greens.

 

Pulled Pork - Cola brined pork shoulder, carmelized in pan with BBQ sauce, topped with cheese, and compressed Granny Smith apples.

 

Chicken Wonder - Brined and sous-vide chicken, breaded with panko flakes and quinoa, topped with bruleed goat cheese, arugula pesto, and cold smoked tomatoes.

 

Beet Salad with Cottage cheese, arugula, lemon curd, smoked almond oil, and crispy shallots.

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    Back of House - Blog...kinda, not really - Andrew Ebrahim

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